Deliciously tasty PLNT.
In desperate need of some inspiration? We’ve got you! Keep scrolling for the tastiest recipes with our plant-based successors as the star of the show. Bon Appetit!
Boeuf à la provençale
4 persons
95 minutes
Chicken Wrap Greek Style
2 Persons
15 minutes
Crab Cakes with Paprika-Gin Mayonnaise
2 persons
15 minutes
Bibimbap Bowl
2 Persons
30 minutes
Chicken Cashew
2 Persons
30 minutes
Banh Mi
2 Persons
20 minutes
Ramen with Bacon
2 Persons
25 minutes
Healthy Shawarma Bowl
2 Persons
20 minutes
Red Cabbage Salad with Bacon
2 Persons
15 minutes
Bacon Flatbread with Red Cabbage
2 Persons
15 minutes
Shawarma Casserole
2 persons
20 minutes
Brioche Pulled Beef
2 Persons
15 Minutes
Spicy Pita Shawarma
2 persons
15 minutes
Teriyaki Flatbread with Spicy Yoghurt sauce
2 persons
25 minutes
Beef Curry
2 Persons
45 minutes
Spicy Crab Roll
2 Persons
120 minutes
Shared Salmon Plate
2 Persons
30 minutes
Spicy Beef Teriyaki
2 Persons
20 minutes
Naan with Shawarma
2 persons
25 minutes
Chicken Burger with Mushroom Cream Sauce
2 persons
30 minutes
Stew with Bacon
2 Persons
30 minutes
Pigs in a Blanket
4 Persons
30 minutes
Spicy Chicken Nuggets
3 persons
10 minutes
Wild Mushroom Pita with Chicken Tenders
2 persons
20 minutes
Whole Grain Couscous Salad with Teriyaki
2 Persons
15 minutes
Autumn tiger roll with chicken burger & bacon
2 persons
20 minutes
Healthy Spring Rolls
4 persons
30 minutes
Fresh Potato Salad with Schnitzel
2 persons
25 minutes
Hummus bowl with Greek salad
2 persons
25 minutes
Mexican Burger with Jacket Potato
2 Persons
60 minutes
Shawarma naanpizza with yoghurt sauce
2 persons
30 minutes
Fish Burger with Asian Coleslaw
2 persons
25 minutes
Rendang with lime-coconut rice & atjar
4 persons
60 minutes
Plant-based currywurst sandwich
4 persons
10 minutes
PLNT Gado Gado bowl with satay
4 persons
40 minutes
Curry bowl with roasted cauliflower
4 persons
40 minutes
Asian-style PLNT Bao Buns
4 persons
60 minutes
Loaded nachos with guacamole
4 persons
15 minutes
Avocado toast & tofu scramble
4 persons
15 minutes
100% plant-based Mexican enchiladas
4 persons
45 minutes
Köfte in tomato sauce with rice
4 persons
25 minutes
Green risotto with cheese schnitzel
4 persons
30 minutes
