PLANT-BASED MEAL
NO-BEEF TERIYAKI
- Full meal with the daily required nutrients
- Source of protein
- Low in saturated fats
A delicious meal with our plant-based beef strips teriyaki, rice and broccoli with garlic.
INGREDIENTS
40% broccoli with garlic (93% broccoli, shallot, rapeseed oil, salt, 1% garlic, water), 33% cooked rice (rice, water, corn oil), 27% vegan beef pieces in sauce (57% vegan beef strips (rehydrated vegetable protein (water, soybean flour, wheat-protein, wheat flour, pea protein, potato protein), sunflower oil, spices, barley malt extract, fibers, natural flavours (soy, wheat), acidity regulator (E270), iron, vitamin B12, mushroom powder), 15% soy sauce (water, soy beans, salt, wheat flour, preservative (E202)), water, sugar, ginger, 2% black bean garlic sauce (water, fermented black beans (soy beans, salt, water), soy sauce (water, salt, soy beans, wheat flour), sugar, dehydrated garlic, salt, modified starch), onion, sesame oil (sesame seed), modified starch), red pepper.
COOKING INSTRUCTIONS
Heat thoroughly before consumption.
Oven
Preheat to 200°C and heat for 25 to 30 minutes from frozen.
Magnetron – 750 Watt
Heat for 6 to 7 minutes when frozen. Heat for 5 to 6 minutes when thawed.
Nutritional values per 100G
Energy kJ
Engery kcal
Fat
– of which saturates
Carbohydrate
– of which sugars
Fibre
Protein
Salt
486
116
2.7 g
0.4 g
17 g
2.9 g
1.7 g
5.5 g
1.3 g